Egg Pickle – FoodGood

Egg Pickle – FoodGood

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Delicious Kadamutta Achar (Quail Egg Pickle) - Spicy and tangy, perfect for rice or biryani. Made with small quail eggs, ginger, garlic, and red chili powder. Perfect for spice lovers!

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Ingredients

  • 10 Quail Eggs
  • 1/2 teaspoon Ginger
  • 1 teaspoon Garlic crushed
  • 1 1/2 tablespoon Kashmiri chilly powder
  • 1/4 teaspoon Turmeric powder
  • 1/4 teaspoon Asafoetida
  • 1/2 teaspoon Fenugreek powder
  • 1/2 teaspoon Pepper powder
  • 2 teaspoon Vinegar
  • 1 tablespoon Gingelly oil
  • 1 spring Curry leaves
  • 1 teaspoon Mustard seeds
  • Salt and Water as required

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