Fluffy Scrambled Eggs With Mt Barker Kransky Sausages, Bacon & Cheddar Cheese | Bunbury Farmers Mark
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bunburyfarmersmarket.com.au.
Cooking tools:
- Skillet
- Chef's knife
- Cutting board
- Toaster
- Spatula
- Measuring cup
- Plate
Ingredients
- 8 eggs
- Splash of cream
- Generous knob of butter
- Salt
- pepper
- 4 strips of Bacon
- 1 Cup Cheddar Cheese
- Handful of fresh parsley
- 600 grm Pack Mt Barker Kransky Sausages
- Turkish bread lightly toasted
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