Ingredients
- 2 small bunches asparagus
- 1 (4 oz) pkg crumbled feta cheese
- 1 small bunch fresh dill
- 2 cloves garlic
- ½ cup Kalamata olives, pitted
- 2 lemons
- 1 ½ lb salmon fillet
- 1 shallot
- 8 sun-dried tomatoes, oil-packed
- black pepper
- extra virgin olive oil
- salt
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Mealime - Baked Mediterranean Salmon Parcels with Lemon-Dill Roasted Potatoes
mealime.com
Mealime - Lemon-Roasted Salmon & Asparagus with Cheesy Polenta Marinara Bake
mealime.com
Mealime - Roasted Salmon & Asparagus with Balsamic-Butter Sauce
mealime.com
Mealime - Roasted Salmon & Asparagus with Balsamic-Butter Sauce
mealime.com
Mealime - Sweet Potato Patties with Smoked Salmon & Creamy Greek Salad
mealime.com
Mealime - Seared Salmon over Mediterranean Bean Salad with Feta & Yogurt Sauce
mealime.com
Mealime - Seared Salmon over Mediterranean Bean Salad with Feta & Yogurt Sauce
mealime.com
Mealime - Sweet Potato Patties with Smoked Salmon & Creamy Greek Salad
mealime.com