Spicy Shredded Chicken Tostadas Recipe - QueRicaVida.com
Spice up your Cinco de Mayo with spicy chicken tostadas! Perfect for a crowd, this spicy chicken is a great option for your guests to customize their own tostada.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.quericavida.com.
Ingredients
- 4 tablespoons chipotle peppers in adobo sauce
- 1 (15 oz) can Muir Glen™ diced tomatoes
- 1/2 cup water
- 1 tablespoon olive oil
- 1/2 small onion, finely minced
- 2 cloves garlic
- 1 teaspoon cumin
- 1 teaspoon salt
- 1 teaspoon pepper
- 4 cups shredded cooked chicken
- 2 cups refried beans
- 8 tostada shells from 1 box (4.5 oz) Old El Paso™ Tostada Shells (12 Count), baked according to box directions
- Pickled onion, to taste
- Cilantro, to taste
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