Caprese Galette with Balsamic Vinegar Reduction | Tasty Kitchen: A Happy Recipe Community!

Ingredients

• 1 cup Flour (I Used Gluten Free Bisquick)
• 1 teaspoon Baking Powder
• ½ teaspoons Salt
• ¼ cups Solid Coconut Oil (or Butter)
• 4 Tablespoons Ice Cold Water, Or More As Needed
• 1 whole (8 Oz. Size) Ball Of Fresh Mozzarella (low Moisture), Sliced
• 2 whole Fresh Tomatoes, Sliced
• 1 pinch Salt And Pepper
• ¼ cups Balsamic Vinegar
• ¼ cups Freshly Chopped Basil