Chicken Goujon Wrap with Parmesan Mayo | Recipe | SoCook
Crispy chicken goujons encased in a soft tortilla wrap with herby roast tomatoes, crispy lettuce & fresh avocado, topped with creamy parmesan & garlic mayo
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.socook.co.uk.
Ingredients
- 1 whole avocado
- 1 tsp black pepper
- black pepper (to taste)
- 80 grams bread crumbs
- 200 grams cherry tomatoes
- 1 whole egg
- 1 clove garlic
- 1/2 tsp garlic salt
- 2 tsp Italian herbs
- 2 1/2 tbsp mayonnaise light
- 320 grams mini chicken fillets
- 7 tbsp olive oil
- 15 grams parmesan or pecorino cheese
- 45 grams plain flour
- 10 grams Salad leaves
- salt (to taste)
- 1/2 tsp salt
- 1 tsp smoked paprika
- 3 whole sweet potato
- 30 ml water
- 1/2 tbsp white wine vinegar
- 4 single wraps
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