Tres Leches Cake — Easy Mexican Recipe | Petite Gourmets
Classic Tres Leches Cake recipe - ultra-moist sponge cake soaked in three milks with whipped cream topping. Traditional Latin American dessert.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.petitegourmets.com.
Ingredients
- 1 cup flour
- 1 tsp baking powder
- 5 egg
- 1 cup granulated sugar
- 1 cup milk
- 2 cups heavy cream
- 2 tbsp powdered sugar
- 2 tsp vanilla extract
- 1 tsp salt
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