Sesame Orzo Salad - Seed + Mill

Ingredients

• 1 pound Orzo pasta (for this recipe pic, we used Banza’s chickpea pasta)
• 1 tsp sesame oil
• 6 tbsp Seed + Mill Organic Tahini tahini (our Garlic Tahini is great here too!)
• 1/2 c water, plus more if needed
• 2 tbsp rice wine vinegar
• 3 tbsp soy sauce
• 1 tbsp brown sugar
• 2 cloves garlic, minced
• 2-3 scallions, thinly sliced (both green and white parts)
• 1 tbsp fresh ginger, grated
• 1/2 lb broccoli (steamed until slightly tender, and then diced into small chunks, always use the stem!)
• 1 tbsp Chili Crisp, we love Fly By Jing (if you can't find chili crisp, use 1 tsp chili flakes)
• 1 small bunch cilantro, roughly chopped
• 1/2 c cashews, toasted
• 1 tsp black or white sesame seeds
• Pinch of salt & pepper to taste