#1 Black Pils Beer Recipe | All Grain International Dark Lager
"#1 Black Pils" International Dark Lager beer recipe by Brewer #414961. All Grain, ABV 6.15%, IBU 26.12, SRM 42.8, Fermentables: (Pale Ale Malt, Rye Malt, Dark
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Cooking tools:
- Mash tun
- Brew kettle
- Stockpot
- Fermenter
- Airlock
- Grain bag
- Kitchen scale
- Instant-read thermometer
- Fine-mesh sieve
- Measuring cup
- Stove
Ingredients
- 2500 g Pale Ale Malt
- 500 g Rye Malt
- 700 g Dark Chocolate Malt
- 500 g Wheat Malt
- 1000 g Vienna
- 300 g Roasted Barley
- 800 g Caramel 30 Malt
- 10 g Smaragd Hops
- 20 g Smaragd Hops
- 50 g Smaragd (Pellet) Hops
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