Crab Ceviche Recipe—you'll love the delicate flavors!

Crab Ceviche Recipe—you'll love the delicate flavors!

www.phillipsfoods.com

Crab Ceviche—Scoop it onto crackers or tortilla chips or serve atop fresh greens – you’ll love the delicate mix of flavors!

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Ingredients

  • 8 oz. Phillips Claw Crab Meat
  • 8 oz. Phillips Special Crab Meat
  • 3 limes
  • ½ white onion, chopped
  • 1½ cups fresh cilantro, chopped
  • 2 tomatoes, diced
  • 1 seedless cucumber, diced
  • 3 Serrano peppers, finely chopped (optional)
  • salt, to taste
  • 1 Tbsp. ketchup
  • ½ cup of Clamato, Kermato or V8 juice

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