Rolled meringue
Delicious rolled meringue with a soft centre and crispy outside, filled with cream, passionfruit or fresh berries. This recipe makes enough for two meringues so feel free to freeze one.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nzwomansweeklyfood.co.nz.
Ingredients
- 10 egg whites
- 2 cups caster sugar
- 3 teaspoons cornflour
- 1 teaspoon white vinegar
- 1 teaspoon vanilla essence
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