Heart-Shaped Cherry Cheese Danish - Print Version - Recipes by Clare
Make these beautiful heart-shaped cherry cheese danishes with puff pastry. Filled with creamy cheese mixture and topped with cherry pie filling. - Heart-Shaped
Ingredients
- 4 oz cream cheese, softened
- ¼ cup sugar
- 1 egg yolk
- 1 tablespoon ricotta cheese
- ½ teaspoon almond extract or vanilla extract
- Pinch of salt
- ½ tablespoon lemon zest
- 2 sheets puff pastry (1 box)
- 1 can cherry pie filling
- 1 large egg plus 1 tablespoon water
- Flour for dusting
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