Pineapple Lime Basil Sorbet - Dherbs - The Best All Natural Herbal Remedies & Products
Tropical pineapple, zesty lime, and fresh basil unite in this raw vegan sorbet that is hydrating, refreshing, and naturally sweet.
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Cooking tools:
- Food processor
- Chef's knife
- Cutting board
- Microplane
- Citrus press
- Measuring cup
- Measuring spoon
- Freezer-safe container
- Freezer
- Ice cream scoop
Ingredients
- 2 1/2 c pineapple, cubed and frozen overnight
- 1/4 c fresh basil
- Zest of 1/2 lime
- 1 lime, juiced
- 2 tbsp. raw agave nectar
- 1/8 c water (or more to aid blending)
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