Grape and Plum Ambrosia | Idaho Preferred

Grape and Plum Ambrosia | Idaho Preferred

idahopreferred.com

Taste the flavors of Idaho with Grape and Plum Ambrosia, a delicious dessert combining local grapes and plums. Serves 10-12.

View Original

Share this recipe:

Ingredients

  • 1 pound red or green seedless Idaho grapes
  • ½ pound fresh ripe Idaho plums or pluots
  • 8 ounces cream cheese- Meadowgold or Darigold
  • 8 ounces sour cream- Meadowgold or Darigold
  • ¼ cup sugar
  • ½ teaspoon vanilla
  • ½ cup brown sugar
  • ¼ teaspoon cinnamon
  • 1 cup pecans, chopped

More Like This