No-Bake Choc-Caramel Slice | Kremelta
A twist on the old favourite with the inclusion of fresh dates, cashews and peanut butter. Less sweet than traditional caramel slice recipes, but equally as del
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kremelta.co.nz.
Ingredients
- Ingredients
- Base
- 120g (¾ cup) unsalted cashews
- 45g (½ cup) rolled oats
- 80g (1 cup) desiccated coconut
- 6 fresh dates, pitted
- 70g (1/3 cup) Kremelta, melted (see tip)
- Caramel
- 190g (1 1/4 cups) unsalted cashews
- 20 fresh dates, pitted (see tip)
- 60ml (1/4 cup) boiling water
- 70g (1/4 cup) smooth peanut butter (see tip)
- Chocolate Topping
- 100g dark chocolate, chopped
- 20g (1 tablespoon) Kremelta, chopped
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