Vegan Apple Muffins

Ingredients

• 5 dl all purpose flour (~300 g)
• 2 dl rolled oats (~65 g)
• 2 1/2 dl sugar (~215 g)
• 2 tsp baking powder
• 1/2 tsp baking soda
• 2 tsp cinnamon
• 1 tbsp freshly ground cardamom (equals 2 tsp whole seeds)
• A pinch of salt
• 3 dl oat milk (or other plant based milk)
• 1 1/2 dl neutral oil, such as canola
• 1 tbsp apple cider vinegar
• 4 medium sized apples, peeled and chopped into 1 cm cubes (~7 dl chopped)
• 1/4 tsp cinnamon
• 1 tsp sugar