Vegan Apple Muffins / Heirloom Farmers Markets
Vegan Apple Muffins It’s apple season and we think you should make these vegan apple muffins! These are seriously the easiest and most delicious muffins ever!
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Ingredients
- 1/2 cup mashed ripe banana (1 large)
- 3/4 cup granulated sugar
- 1/2 cup plant-based milk, room temperature
- 1 tbsp apple cider vinegar
- 1/3 cup coconut oil, melted (vegetable or canola oil may be substituted)
- 1 tablespoon vanilla extract
- 2 tsp cinnamon
- 1 tsp ground nutmeg
- 1 cup all-purpose flour
- 2 tsp baking powder
- Pinch of salt
- 2 cups apples, diced small (about 2 large apples)
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