Sugar Free Ube Custard Cake - Natural Sweetener Philippines
BY CHEF AVE BAYLE INGREDIENTS: Custard 1/3 cup Sweet Best Allulose Blend + 1/4 cup water for the Caramel Glaze 1//2 cup Sweet Best Stevia & Erythritol Blend 1
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at sweetbestph.com.
Ingredients
- 1/3 cup Sweet Best Allulose Blend + 1/4 cup water for the Caramel Glaze
- 1//2 cup Sweet Best Stevia & Erythritol Blend
- 1 cup Jolly Coconut Milk
- 3 large eggs
- 1 tsp Vanilla
- Pinch of salt
- 1/3 cup Sweet Best Stevia Erythritol
- 1/3 cup Sweet Best Allulose Blend
- 1 cup Cake Flour
- 3 Large Eggs (divided into whites and yolks)
- 1/4 cup chiffon oil
- 1/8 cup coconut cream
- 2 tablespoons ube flavor (adjust accordingly)
- 1/2 tsp baking powder
- 1/2 tsp baking soda
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