Hazelnut Chicken Rolls - Chicken Farmers
These breaded chicken rolls are elegant-looking and fun to make! The hazelnut-spinach filling makes for a memorable meal. Try serving with roasted root…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at saskatchewanchicken.ca.
Ingredients
- 6 boneless, skinless chicken breast(s)
- 1 box frozen spinach
- 2 tbsp (30 mL) Parmesan cheese
- 1/2 cup (125 mL) hazelnuts, finely-chopped
- 1/4 cup (60 mL) whole wheat flour
- 1/2 tsp (2.5 mL) pepper, ground
- 1 egg(s), beaten
- 2 tbsp (30 mL) butter
- 2 tbsp (30 mL) olive oil
- 1/4 cup (60 mL) dry white wine
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