Raspberry Lemon Cake Recipe

Name: Raspberry Lemon Cake Recipe
Ingredients: 200g self-raising flour; 200g softened butter; 200g caster sugar; 1 tsp baking powder; 4 tbsp Our Classic Lemon Curd; 4 beaten eggs; 2 tbsp milk; 4 tbsp Zingy Raspberry Jam to sandwich the cake together; 240g softened butter; 380g icing sugar; 2 tbsp Our Classic Lemon Curd; Fresh Raspberries; 2 tbsp extra Our Classic Lemon Curd for decorating the top of the Raspberry Lemon cake.

www.cottagedelight.co.uk

Topped with homemade creamy lemon curd frosting to create the perfect cake. Our raspberry and lemon cake recipe is a real crowd pleaser!

View full recipe on www.cottagedelight.co.uk

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cottagedelight.co.uk.

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Ingredients

200g self-raising flour
200g softened butter
200g caster sugar
1 tsp baking powder
4 tbsp Our Classic Lemon Curd
4 beaten eggs
2 tbsp milk
4 tbsp Zingy Raspberry Jam to sandwich the cake together
240g softened butter
380g icing sugar
2 tbsp Our Classic Lemon Curd
Fresh Raspberries
2 tbsp extra Our Classic Lemon Curd for decorating the top of the Raspberry Lemon cake.