Tomato Jam | Recipe Cart | Recipe Cart
A quick jam to create tomato spread.
Ingredients
- 2 pounds ripe tomatoes, cored and coarsely chopped
- 3/4 cup packed light brown sugar
- 2 tablespoons apple cider vinegar
- 1 tablespoon minced ginger
- 1 teaspoon fine salt
- 1/2 teaspoon cayenne pepper
- 1/4 teaspoon ground cinnamon
- 1/8 teaspoon ground cloves
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