Ghorayebah Recipe - Authentic Arabian Dessert
Discover the traditional Ghorayebah recipe, a delicious Arabian dessert made with butter, flour, confectioners' sugar, almond extract, and blanched almonds. Perfect for any special occasion!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at excitedfood.com.
Ingredients
- 1 cup of softened butter
- 3 1/2 cups of plain flour
- 3 cups of confectioners' sugar
- 1/2 tsp of almond extract
- 40 whole blanched almonds
- 1 egg
- 3 tbsp of milk
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