Lemon Almond Cupcakes
Ingredients 2.5-cups almond flour 1-heaping tsp baking powder 1/2-tsp kosher salt 1-tsp lemon peel grated 2-TBl lemon juice (1.5 lemons) a few drops of lemon
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at kristendouglass.com.
Ingredients
- 2.5-cups almond flour
- 1-heaping tsp baking powder
- 1/2-tsp kosher salt
- 1-tsp lemon peel grated
- 2-TBl lemon juice (1.5 lemons)
- a few drops of lemon essential oil or ½ tsp lemon extract (optional, but adds a lemon punch)
- 3 eggs
- 1-cup brown sugar
- 1/4-cup butter
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