Ricotta Lemon Cupcakes with Almond Recipe
Moist, lemony and delicious. These cupcakes are perfect for dessert after your main dish or even a delicious and nutritious breakfast with cup of smoothie.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipeland.com.
Ingredients
- flour
- pastry flour, whole wheat
- baking powder
- baking soda
- salt
- brown sugar
- butter, unsalted
- canola oil
- lemon zest
- ricotta cheese
- egg whites
- lemon juice
- almond extract
- almonds
- turbinado sugar
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