Johannisbeer-Cupcakes - Cookidoo® – the official Thermomix® recipe platform
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Cooking tools:
- Food processor
- Kitchen scale
- Muffin tin
- Cupcake liner
- Cooling rack
- Oven
- Mixing bowl
- Whisk
- Egg separator
- Spatula
- Measuring cup
- Fine-mesh sieve
Ingredients
- 160 g brauner Zucker
- 150 g Butter
- 3 Eigelb
- 200 g Milch
- 300 g Mehl
- ½ Pck. Backpulver
- 150 g rote Johannisbeeren
- 4 Eiweiß
- 1 Prise Salz
- 150 g Puderzucker
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