Chunky Homemade Applesauce | Recipe Cart

Name: Chunky Homemade Applesauce | Recipe Cart
Total time: 1 min
Ingredients: 4 pounds apples (about 10), peeled, cored and cut into 1-inch chunks (I like a combination of McIntosh and Golden Delicious); 3 tablespoons unsalted butter, cut into ¼-inch chunks; ¼ cup plus 2 tablespoons light or dark brown sugar, packed; Ground cinnamon, for serving (optional)

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This baked homemade applesauce is rich, tart and sweet -- almost like apple pie filling -- and a world apart from store-bought.

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Oven
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Aluminum foil
Potato masher
Fork
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Airtight container
Refrigerator
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Chef's knife
Cutting board
Spoon

Ingredients

4 pounds apples (about 10), peeled, cored and cut into 1-inch chunks (I like a combination of McIntosh and Golden Delicious)
3 tablespoons unsalted butter, cut into ¼-inch chunks
¼ cup plus 2 tablespoons light or dark brown sugar, packed
Ground cinnamon, for serving (optional)