Fish Sarciado

Fish Sarciado

www.pinoycookingrecipes.com

Fried fish in sauteed tomatoes and eggs.

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Ingredients

  • 2 whole Tilapia or any fish you prefer (cleaned and pan fried)
  • 6 cloves garlic
  • 1 medium onion, diced
  • 3-4 large tomatoes or 15 pieces cherry tomatoes, diced
  • 1 1/4 cups water
  • 1 egg, beaten
  • 1 1/2 tbsp Fish Sauce (Patis)
  • 2 tbsp cooking oil for sauteing
  • salt and pepper to taste

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