Buffalo Chicken Biscuits Recipe | Blonde Beard's Buffalo Sauce

Ingredients

• 1 Cup Buttermilk (ice cold)
• 9 Tbsp Butter (divided)
• 2 Cups Flour
• 1 Tbsp Sugar
• 2 tsp Baking Powder
• ½ tsp Baking Soda
• 1 tsp Salt
• 4 boneless chicken thighs or breasts (If using breasts, make sure to split in half so it’s not too thick)
• 1-2 Cups flour (enough to coat your chicken)
• 2 Tbsp cajun seasoning, or any seasoning you'd like
• Salt & pepper, to taste
• 2 eggs
• Frying oil, we like peanut, corn or canola