Baked Tilapia with Mango Salsa
Baked Tilapia with Mango Salsa
Ingredients
- 2 6 ounce pieces of tilapia seasoned with salt and pepper
- 1 teaspoon butter
- juice of 1/2 lime
- Salt & pepper
- Papaya Salsa: 1 ripe mango
- 1 lime zested and juice of 1/2
- 1 teaspoon olive oil
- 1/4 red pepper diced
- 1 small tomato diced
- 1 Serrano chile minced
- 2 teaspoons minced sweet onion
- 3 tablespoons chopped cilantro
- Salt and pepper
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