Grilled Coconut Shrimp Foil Packets
These foil packets filled with shrimp and toasted coconut from Reynolds Wrap Ambassador Hey Grill Hey are perfect for a weeknight dinner or cookout with friends.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at reynoldsbrands.com.
Cooking tools:
- Aluminum foil
- Grill
Ingredients
- 9 shrimp per person, peeled and deveined
- 1/3 cup shredded sweetened coconut
- 4 pineapple rings
- 5 large sheets Reynolds Wrap® Heavy Duty Foil Extra Wide
- Cilantro (optional)
- 1/2 cup coconut milk
- 2 limes, zest and juice
- 1 tablespoon honey
- 2 cloves garlic, minced
- 1 teaspoon fresh ginger, grated
- 2 teaspoons salt
- 1 teaspoon black pepper
- 1/4 teaspoon cayenne pepper
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