Homemade embutido recipe: a tasty traditional dish

Ingredients

• 1 lb ground pork
• ¼ cup garlic, minced
• ½ cup onions, minced
• ¼ cup carrots, minced
• ½ cup red bell pepper, minced
• ½ cup green bell pepper, minced
• 1 Tbsp sweet pickle relish
• 2 Tbsp raisins
• 1 pc. chorizo, finely chopped
• 1/4 cup grated cheese
• 2 Tbsp liver spread
• 1 egg, beaten
• 1 Tbsp soy sauce
• 1 Tbsp Oyster Sauce
• 1 Tbsp Filipino Ketchup
• 1 Tbsp Flour
• 2 Tbsp Bread crumbs
• 2 slices whole wheat bread, flaked and
• soaked in 1/4 cup evaporated milk
• ---Most of the time, I use the heels
• of the loaf bread (the 1st and last
• slice)
• 2 tsp salt
• 1 tsp ground black pepper
• 3 eggs, hard boiled & quartered
• 3 beef franks, halved lengthwise