Maple Custard French Toast - Alberta Milk

Ingredients

• 1 cup (250 ml) 18% table or 10% half-and-half cream
• 1/3 cup (75 ml) maple syrup
• 1/4 cup (60 ml) packed light brown sugar
• 1 cinnamon stick
• 1/2 cup (125 ml) milk
• 4 large eggs
• 2 tsp (10 ml) vanilla extract
• 1/4 cup (60 ml) butter
• 1 loaf (500 g) sliced brioche or egg bread (about 14 slices)
• 3 cups (750 ml) fresh mixed berries of your choice