Taiwanese Sesame Oil Chicken Soup - JFC International

Name: Taiwanese Sesame Oil Chicken Soup - JFC International
Ingredients: 1 tsp canola oil,; 2 inch piece of ginger, washed and thinly sliced; 1½ pounds chicken thigh; 4 tbsp Dynasty Premium Sesame Oil; ½ tsp salt; 14 dried shiitake mushrooms, rinsed and rehydrated with 2 cups hot water; 1 cup rice cooking wine; 2 tbsp dried goji berries; 10 dried dates, leave whole or cut in half vertically; 4 cups water; 1 large king trumpet mushroom, thinly sliced on a diagonal; 3 ounces yu choy, washed and cut in half; 3 ounces dried Taiwan wheat noodles, cooked according to packet instructions and drained

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Soup / Fusion, 4

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Ingredients

1 tsp canola oil,
2 inch piece of ginger, washed and thinly sliced
1½ pounds chicken thigh
4 tbsp Dynasty Premium Sesame Oil
½ tsp salt
14 dried shiitake mushrooms, rinsed and rehydrated with 2 cups hot water
1 cup rice cooking wine
2 tbsp dried goji berries
10 dried dates, leave whole or cut in half vertically
4 cups water
1 large king trumpet mushroom, thinly sliced on a diagonal
3 ounces yu choy, washed and cut in half
3 ounces dried Taiwan wheat noodles, cooked according to packet instructions and drained