Veal steak with morels | Recipe | V-ZUG Thailand
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.vzug.com.
Cooking tools:
- Sous vide circulator
- Vacuum sealer
- Vacuum bag
- Saute pan
- Skillet
- Stove
- Chef's knife
- Cutting board
- Paper towel
- Measuring spoon
- Jigger
- Plate
Ingredients
- 2 veal steaks
- 30 g morels
- olive oil
- 2 sprigs of rosemary
- 30 ml cognac
- 1 tbsp butter
- Salt
- Pepper
- Oil
- Fleur de sel
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
Get recipe ideas by emailMore Like This
Veal steak with morels | Recipe | V-ZUG China
vzug.com
Veal steak with morels | Recipe | V-ZUG United Kingdom
vzug.com
Veal steak with morels | Recipe | V-ZUG Australia
vzug.com
Veal steak with morels | Recipe | V-ZUG Ireland
vzug.com
Veal steak with morels
vzug.com
Veal steak with morels | Recipe | V-ZUG Hong Kong
vzug.com
Veal steak with morels | Recipe | V-ZUG Eurasian Economic Union
vzug.com
Veal steak with morels | Opskrift | V-ZUG Danmark
vzug.com