Sheet Pan Eggplant Parmesan - The Redneck Vegetarian
Sheet Pan Eggplant Parmesan with crispy breadcrumb coating and melted mozzarella, baked to perfection. Perfect vegetarian comfort food!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at redneckvegetarian.com.
Ingredients
- 4 Eggplant
- 10 Slices Fresh Bread
- 1 tbsp Onion Powder
- tsp Garlic Powder
- Italian Seasoning, Salt, Pepper to taste
- 4 Eggs
- Melted butter and Olive oil
- 1 lb Mozzarella, Freshly Grated
- 3 cups Marinara
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