Rye seed loaf - Cookidoo® – the official Thermomix® recipe platform
Discover the rich flavor of a Rye seed loaf made with rye flour and seeds, perfect for sourdough enthusiasts! Try it on Cookidoo® with your Thermomix®. Sign up for free to access over 100,000...
Ingredients
- 480 g filtered water
- 200 g rye flour
- 50 g Mother sourdough starter
- extra virgin olive oil
- 30 g mixed seeds
- 500 g baker's flour
- 10 g salt
- 120 g warm water
- ice cubes
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