Garlic and Lemon Roasted Cauliflower
Garlic and Lemon Roasted Cauliflower is seasoned with herbs and spices (and fat!) to make it an exceptionally tasty side dish.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at nutrivore.com.
Ingredients
- 1 head cauliflower ((large))
- 1/4 cup oil of choice
- 8 cloves garlic (crushed)
- 2 teaspoons lemon zest ((about 1 lemon))
- 1/4 teaspoon salt
- 1/4 teaspoon cracked pepper (fresh)
- 1/4 cup parsley (freshly chopped)
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