Garlic Roasted Cauliflower
Recipe for Garlic Roasted Cauliflower. Roasting cauliflower gives it a delicious nutty flavour and crispy texture.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at lesliebeck.com.
Ingredients
- 1 medium cauliflower, cut into bite-sized pieces (about 4 cups/1 L)
- 1 tbsp / 15 ml canola or olive oil
- 1 clove garlic, crushed
- 1/4 tsp / 1 ml coarse sea salt
- Freshly ground black pepper, to taste
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