Buffalo-Style Ribs - GRILLED
Preheat your grill for indirect: Place an aluminum foil pan filled with…
Ingredients
- 2 Slabs of baby back ribs
- 2 tbsp Cane Sugar
- 1 1/2 tbsp Lemon Pepper
- 1 tbsp Smoked Paprika
- 1/2 tsp Ground celery seeds
- 1/2 tsp Cayenne powder
- 1/2 cup Melted butter
- 1/2 cup Cayenne hot sauce
- 1 tbsp BBQ sauce
- 3/4 cup Sour cream
- 1/2 cup Mayonnaise
- 1/4 cup Buttermilk
- 1/4 cup Fresh parsley
- 1 1/2 tbsp Fresh dill
- 1 tbsp Fresh oregano
- 1/4 cup Red onions
- 1 Garlic clove, minced
- 1 tsp Salt
- 1/2 tsp Black pepper
- 1/2 tbsp Lemon juice
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