Grilled Baby Back Ribs with Whiskey BBQ Sauce

Ingredients

• 2 Tablespoons canola oil
• 1/2 cup shredded onion
• 1-1/2 cups water
• 6 ounce can tomato paste
• 1/2 cup apple cider vinegar
• 1/2 cup dark brown sugar
• 2-1/2 Tablespoons honey
• 2 Tablespoons Worcestershire sauce
• 1 teaspoon salt
• 1/4 teaspoon pepper
• 1-1/4 teaspoon liquid smoke
• 2-3 teaspoons Jim Beam Whiskey
• 2 teaspoons garlic powder
• 1/4 teaspoon paprika
• 1/2 teaspoon onion powder
• 1/4-1/2 teaspoon red cayenne pepper
• 1 slab of baby back pork ribs