Ingredients
- 370 g de harina de repostería
- 1 sobre de polvo de hornear
- 30 g de cacao puro en polvo
- 1 pellizco de sal
- 190 g de mantequilla
- 270 g de azúcar
- 1 sobre de azúcar vainillado
- 3 huevos
- 190 g de leche
- 20 g de coñac
- 25 g de clara de huevo
- 150 g de azúcar glas
- 3 - 4 gotas de zumo de limón
- 1 ramita de grosellas rojas
- 2 - 3 hojas de menta fresca
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