Evo Australia
Marinate Cornish Game Hens in apricot balsamic glaze, then grill to perfection for a delicious main course. Serve with roasted potatoes and arugula salad.
Ingredients
- Eight Cornish Game Hens
- 2 oranges cut in quarters
- Marinade
- 2/3 C of fresh orange juice
- Zest of two oranges
- 2 T minced garlic (6 cloves)
- 2 tsp crushed red peppers
- Kosher salt
- 1 C apricot jam
- 2 tsp balsamic vinegar
- 2 T coarsely chopped fresh mint
- 2 T coarsely chopped fresh parsley, plus whole leaves for garnish
- Kosher salt and freshly ground black pepper
- 1/2 C shelled, lightly toasted pistachios, coarsely chopped
- 2 T ground sumac
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