Burfee Biscuits recipe by Mrs Ally

Ingredients

• 125g butter
• ½ cup icing sugar
• ¼ cup oil
• 1 egg yolk
• ¼ cup maziena
• Few strands saffron, crushed
• 1 teaspoon Elachi (cardomom), preferably freshly ground
• 1 tablespoon ground almonds
• 1 teaspoon coconut
• 2 tablespoons klim
• 1 level teaspoon baking powder
• 1 1/2cups flour + more as needed to make a soft dough
• ¼ cup icing sugar
• ¼ cup klim milk powder
• 1 pinch Elachi (cardomom) powder
• 1-2 tablespoons milk to make a dripping consistency