Cornbread | Lofo Pantry
Our Lo-Fo Pantry low FODMAP Cornbread recipe is perfect for special occasions! Serve with your favourite roast meal with friends and family!
Ingredients
- 1 cup (200g) Polenta (corn meal)
- 1 cup (175g) Lo-Fo Pantry Plain Flour
- 2 teaspoon baking powder
- 1 tablespoon (20g) caster sugar
- 2 ½ teaspoon (15g) baking soda
- ½ teaspoon (3.5g) salt
- ⅔ cup (165g) unsalted butter, melted
- ¾ cup (180g) Lactose-Free Milk
- 2 XL (110g) eggs
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