Diced Potatoes with Chiltepins - Fiery Foods & Barbecue Central

Diced Potatoes with Chiltepins - Fiery Foods & Barbecue Central

www.fieryfoodscentral.com

Experience the heat of Sonora with Diced Potatoes and Chiltepins—extremely spicy and perfect for pairing with mild entrees. Servings: 4.

View Original

Share this recipe:

Ingredients

  • 3 tablespoons butter
  • 3 tablespoons olive oil
  • 2 pounds potatoes, peeled and cut into a 1/2 inch dice
  • 5 cloves garlic
  • 1/4 cup chiltepín chiles, or subsitute piquins
  • 1 cup water
  • 1/2 teaspoon salt

More Like This