Love Food Hate Waste

Ingredients

• 2 cups rice (I used Basmati)
• Drizzle olive oil
• 1 clove garlic, finely chopped
• 1 onion (brown or red), chopped
• Handful of coriander stems or fresh thyme leaves
• 1 ½ cups hot stock
• 1 large tomato, chopped
• Salt
• freshly ground black pepper
• Fresh coriander – garnish