Frozen Peach Pie Recipe for 8 Slices - Taste Dessert
This Frozen Peach Pie Recipe creates a jammy filling. Use our easy frozen peach pie recipe with a budget swap table to save on ingredients. Ready in 2h 15min.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at tastedessert.com.
Ingredients
- 2 1/2 cups (315g) all-purpose flour
- 1 cup (225g) unsalted butter, chilled and cubed
- 1 tsp (6g) salt
- 1 tbsp (12g) granulated sugar
- 6–8 tbsp (90–120ml) ice water
- 24 oz (680g) frozen peach slices, slightly thawed
- 3/4 cup (150g) granulated sugar
- 1/4 cup (30g) cornstarch
- 1 tbsp (15ml) lemon juice
- 1/2 tsp (1g) ground cinnamon
- 1/4 tsp (1.5g) salt
- 1 tbsp (15g) unsalted butter, cut into small bits
- 1 egg (50g)
- 1 tbsp water
- 1 tbsp (12g) coarse sugar
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