Delicious Double Crust Peach Pie made with Frozen Peaches
Indulge in the sweet and juicy flavors of peach pie with this recipe that uses frozen peaches for convenience. The buttery double crust adds a perfect crunch to the tender peach filling, making it a...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at michiganplum.org.
Ingredients
- 6 cups frozen sliced peaches
- 1 cup sugar
- 1/4 cup all-purpose flour
- 1/4 teaspoon cinnamon
- 1/4 teaspoon nutmeg
- 1 tablespoon lemon juice
- 2 tablespoons butter
- 2 pie crusts (store-bought or homemade)
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