Barilla Penne all'Arrabbiata | Barilla | Barilla
Looking for an authentic Italian recipe? Try Barilla's step-by-step recipe for Barilla Penne all'Arrabbiata for a delicious meal!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.barilla.com.
Ingredients
- 340g Barilla® Penne Rigate
- 3 tablespoons Extra virgin olive oil (evoo) divided
- 2 cloves Garlic peeled and minced
- 2 teaspoons Red chili pepper flakes or to taste
- 1 jar Barilla® Arrabbiata Sauce
- 45g Romano cheese grated
- 1 tablespoon Fresh Italian parsley chopped
- Salt – To taste
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