Beth's Warm Artichoke Dip Recipe - Food.com
By far my favorite appetizer! It is perfect to serve with crackers or on thin sliced baguette.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.
Ingredients
- 8 ounces cream cheese
- 1 cup mayonnaise
- 1 1/2 cups grated parmesan cheese
- 1 (14 ounce) can artichoke hearts (chopped into small chunks)
- 1 (4 ounce) can green chilies (diced)
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